Description
- USDA Organic
- Nut Free
- Nutrients from Vegetables
- No Artificial Colors or Flavors
- Kosher
- Allergy Friendly
- Certified Organic by Pro-Cert
- Certified B Corporation
Dedicated facility free from the following common allergens:
- Peanut
- Tree Nuts
- Dairy
- Egg
- Wheat & Gluten
- Soy
- Sesame
- Fish & Shellfish
Contains nutrients from vegetable extracts. Good source of Vitamin C & D.
What makes this product MadeGood®:
Made in a Dedicated Peanut and Tree Nut Free Facility
USDA Organic
Non GMO Project Verified
Contains Nutrients From Vegetable Extracts
Certified Gluten Free by GFCO
Whole Grain 8 g or More Per Serving - Eat 48 g or More of Whole Grain Daily
Certified Vegan
Kosher Parve
Other ingredients
Pure gluten free oats *, chocolate* (cane sugar* unsweetened chocolate *, cocoa butter*), agave syrup *, sprinkles (rice crisps* [rice flour *, cane syrup *, salt], vegetable glycerin *, sunflower oil *, beet powder* [added for color], purple sweet potato powder [added for color] [maltodextrin, purple sweet potato extract, citric acid], spirulina extract* [added for color]), brown rice syrup *, invert cane syrup *, sunflower oil *, brown rice crisps *, gluten free oat flour *, natural flavor *, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), salt, agar *.
*Organic.
| Nutrition Facts | ||
| Serving Size: 1 Bar (24 g) | ||
| Servings Per Container: 6 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 110 | |
| Total Fat | 3.5 g | 4% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 40 mg | 2% |
| Total Carbohydrate | 17 g | 6% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 6 g | |
| Includes 6 g Added Sugars | 12% | |
| Protein | 2 g | |
| Vitamin D | 4.1 mcg | 20% |
| Calcium | 10 mg | 0% |
| Iron | 0.6 mg | 4% |
| Potassium | 50 mg | 2% |
| Vitamin A | 180 mcg | 20% |
| Vitamin C | 18 mg | 20% |
| Vitamin E | 3.1 mg | 20% |
| Thiamin | 0.3 mg | 25% |
| Vitamin B6 | 0.3 mg | 20% |
| *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
||




