Starting as a simple mixture of soy sauce and spices, teriyaki has been popular since it was first created in japan. The lustrous sheen of the sauce inspired the name "teriyaki," or glaze broiled. Japanese americans in hawaii added fresh ginger, brown sugar, pineapple juice and green onions to produce the teriyaki we know and love.country of origin : united states of americais kosher : yessize : 20 fzpack of : 12selling unit : caseingredients : garlic powder;high fructose corn syrup;onion powder;salt;sodium benzoate: less than 1/10 of 1% as a preservative;soy sauce;soybeans;spices;succinic acid;vinegar;water;wheat;wine